The Executive Connection
Stay connected with the latest news and insights within the Restaurant, Hospitality, Food Service, and Franchise Industries
Executive Chat - Sam Stanovich - SVP Franchise Leadership - Shaq's Big Chicken
Explore how Shaq's Big Chicken differentiates itself in the fast-casual space with unique flavors and celebrity backing.
Restaurant Industry Hot Topics
Kevin Stockslager previews 2024's key restaurant industry topics at the upcoming leadership conference.
Restaurants: Rough Waters for Now
John Gordon delves into the challenges facing the restaurant industry in early 2024, including pricing and market shifts.
Restaurants: Creative Catalysts Needed for 2024
John Gordon explores 2024's challenges and innovations in the restaurant industry, emphasizing creative solutions.
The Automated Dining Experience
Explore how consumer perceptions shape the adoption of automation in the restaurant industry.
Restaurants: 2024 Comes Into View
John Gordon analyzes the 2024 outlook for the restaurant industry, focusing on economic trends and market challenges.
Social Implications of Automation
Explore the ethical and social challenges of automation in restaurants with Ray Kelley's insightful analysis.
Executive Chat - Darden Coors - Salad Collective
Darden Coors discusses Salad Collective's franchising plans and her journey in the restaurant industry.