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July 2011      Issue 123 Contact Us               wraysearch.com             Archive
Viewpoint

Hiring the Best!

by Bob Gershberg, CEO & Managing Partner
Wray Executive Search

Bob Gershberg, CEO & Managing Partner Wray Executive Search

It is always the mission to hire and retain the absolute best in order to ensure a highly productive and motivated team. The critical challenge: the very best and brightest are always in great demand. As the battle for exceptional talent continues we must improve our recruiting techniques and enhance the speed of our process. Behaviorists have come a long way since Skinner decoded motivation using rats in the 1930s. And likewise, human resource professionals have brought their prowess to the forefront in recent years. Why then are we still asking the same interview questions Robert Half devised in 1948? Full Article »

Big News 
Restaurant Chains Expect Boost from NFL Deal

NFL

NEW YORK — It’s game time for the bar-and-grill chains and pizza-delivery industry that will benefit from a football season this year, now that the National Football League lockout has ended. NFL players’ representatives approved an agreement reached with team owners Monday afternoon, ending the labor dispute that since March 11 has caused unrest among businesses supported by the Sunday afternoon games. “There’s a trickle-down economics at play with NFL economics, and ultimately that trickle reaches us,” said Pizza Hut U.S. Chief Executive Scott Bergren. “Ending the lockout is very important to our fans and to our business.”

Full Article »

Financial Edge

The Emergence of the “new” Key Operations Executive

by David Ulrich, EVP Wray Executive Search

Robert Ulrich

For many years in the restaurant business, the term Key Ops Executive or Territory Developer has been a familiar role that franchisees have to have in place in order to be approved by a Franchisor. This position or role was critical because this person oversees the entire operations of the business regardless of whether the franchise owner was an absentee owner or hands on. Full Article »

Executive Movements
CEC

The Board of Directors of CEC Entertainment, Inc.  has appointed Bruce M. “Smokey” Swenson as a director. Mr. Swenson currently serves as a Managing Director for the investment banking firm Stephens Inc. Full Article »

DelTaco

Michael Vogel has been named vice president of franchise sales for Del Taco, effective immediately. In his new role, Vogel oversees franchise sales and market planning for the nation’s No. 2 Mexican quick-serve chain. Full Article »

 Red Mango

Red Mango Inc., parent company to the 132-unit frozen-yogurt chain, named Barry M. Barron chief executive, succeeding founder Dan Kim, who remains as chief concept officer. Full Article »

Church's Chicken

Church’s Chicken announced that Pedro Voyer has joined the company as Global Chief Development Officer for the quick service restaurant chain. Full Article » 

 

Carrols

Tim Taft new CEO at Pollo Tropical, Taco Cabana. Carrols Restaurant Group Inc. has appointed foodservice vet Tim Taft to the post of chief executive of the Fiesta Restaurant Group, a wholly owned Carrols’ subsidiary that owns and operates the Taco Cabana and Pollo Tropical brands. Full Article »

 

Whataburger

Whataburger announced that effective January 1, 2012, current President and Chief Operating Officer Preston Atkinson will assume the responsibilities of Chief Executive Officer. Tom Dobson will continue his role as Chairman of the Board of Directors. Full Article »

More Executive Movements »
Financial Overview
McDonalds

McDonald’s Global Comparable Sales Increased 5.6%. McDonald’s Corporation announced strong results for the second quarter ended June 30, 2011, driven by growth across all areas of the world. Full Article »

Cosi

Così, Inc. reported that system-wide comparable restaurant sales for the 2011 second quarter as measured for restaurants in operation for more than 15 months decreased by 0.2% when compared to the second quarter of 2010. Full Article »

Wingstop

Wingstop Sales Up 6 Percent in Second Quarter. Rapidly expanding wing chain experiences highest sales increase since 2009. Full Article »

Chipoltle

Chipotle Mexican Grill reported a 9-percent increase in net profit despite a hit taken by the company’s failed investment in the soul food concept that was dubbed “America’s Next Great Restaurant.” Full Article »

Sodexho

Sodexo Announces + 7.7% Revenue Growth with + 5.2% Organic Growth for the First Nine Months of Fiscal 2011. Full Article »

More Financial News »
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Social Media by Rebecca Patt,
VP of Development,
Wray Executive Search

Rebecca Patt

Top Five Best Tips For LinkedIn

1. SEO your profile: Using a simple pattern of keywords in your LinkedIn can put you at the top of the list among millions of users on the world’s largest professional networking site. This could be the best LinkedIn tip you’ll ever hear, and it comes to me courtesy of Lewis Howes, who wrote the book LinkedWorking: Generating Success on LinkedIn … the World’s Largest Professional Networking Website. For simple instructions on how to easily achieve top search results for your profile, see my previous article How to Write Your LinkedIn Profile. Full Article »

Fitness
by Ilene Gershberg, ACSM www.IleneonHealth.com
Ilene Gershberg - Ilene on Health

Partner Up! Discover the Power of ONE!

Changing your life to embrace health and fitness is not a solitary journey. Ask men or women who have experienced physical transformations and they will tell you of immense empowerment that results from having just one person by your side. This individual may serve as your mentor or an esteem builder. Sometimes it feels like they just came into your life like a bequest from God.

Full Article »

This Month’s Hot Opportunities
Chief Financial Officer – Midwest

Our client is a franchiser of more than 150 restaurants in nine states and has a track record of continuous samestore sales growth and steady expansion for the last ten years. It is one of the most successful regional chains… with no intention of slowing down. Click for PDF »
Chief Marketing Officer – Texas

Publicly traded international family dining chain operates and franchises 500+ units needs superstar Chief Marketing Officer to drive the development of the corporation’s plans and programs as a strategic partner. In conjunction with senior management, evaluates projects through financial feasibility studies, market research and planning. Click for PDF »
VP Franchise Development – International
Exciting well-established full service restaurant company with 500+ locations nationally requires an individual with strong multi-unit, International development and operational background in full service, high volume dining. Click for PDF »
Vice President Operations – Midwest

The VP Operations will be responsible in all facets of the creation and execution of the vision for bringing this 20+ well established Casual Dining company into the 21st century. This person should possess the culinary expertise, Operational excellence, and leadership development skills necessary to enable this respected company re-establish its brand equity and restore it to its proud heritage. Click for PDF »
Director of Human Resources – Major Metropolitan Area – Northeast
High profile, fast growing restaurant company with high volume, multi-concept, full-service casual dining restaurants. It is desirable but not required that the Director of Human Resources have a restaurant background but minimally the candidate must have retail company experience. Click for PDF »
Director of Purchasing – New York City
Client is an International hospitality and foodservice management company with major airline feeding operations; US business operation includes executive lounges, high volume in-flight feeding as well as off-premise catering. The purchasing director is responsible for the sourcing of all food and non-food items, managing departmental staff, inventory and receiving, financial and quality control. Click for PDF »
National Account Manager – West Coast
ur client is a growing, highly-acclaimed restaurant and food service company that operates fine restaurants and contract food service in nontraditional venues. Our client is seeking a National Account Manager to serve as chief catalyst for developing long-term business with new key accounts. Click for PDF »
Complete Opportunities List »
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